Talking Cooking

  • by Maria Christina Rago
  • Narrated by Maria Christina Rago
  • 1 hrs and 6 mins
  • Speech

Publisher's Summary

Learn the basics of cooking in 60 minutes of conversation and instruction. These are the subjects covered:
Guide to Good Eating

Equipment

Food Shopping

Herbs

Kitchen

Sauces

How One Dish Can Be Used All Week

Rice

How to Boil Pasta

The Egg: A Core Food

Salads, Fruits, and Vegetables

Entertaining

Kids and Cooking
This product is part of the Simply Magazine Cooking series.

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Book Details

  • Release Date: 19-04-2007
  • Publisher: Simply Media