- Why Cheap Meat Costs the Earth (and How to Pay the Bill)
- Narrated by: Matthew Waterson
- Length: 2 hrs and 50 mins
- Unabridged Audiobook
- Release date: 19-08-14
- Language: English
- Publisher: Audible Studios
But cheap meat comes at a price. Planet Carnivore gets under the skin of the health problems that over-consumption brings; of modern farming’s destructive use of resources; and of the stretched and strained farms and abattoirs that lead to horsemeat in beef burgers and challenging moral questions about our relationship with our food.
Alex Renton’s brilliantly researched, utterly compelling Guardian Short serves up the grisly stories, and also looks at how we are beginning to try and pay the cheap meat bill, from innovative twists on current techniques to cutting-edge scientific breakthroughs.
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Customer ReviewsMost Helpful
By E. P. Berger on 26-05-15
The facts for the conscious meat eater
A concise and interesting exploration of the impact of meat, both on the planet and on our health. Advocates a conscious approach to meat eating, particularly interesting final chapter on the future of meat.